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Monday, April 5, 2010

Colasanti's Market Specials Week 04/05/10-04/11/10

First of all the Happenings & News @ Snook's & Colasanti's.....

SUMMER HOURS STARTING SOON....
New SUMMER HOURS will begin on Monday April 12. We will be open 8am - 8pm Monday through Saturday and 8am - 7pm on Sundays.
NEW Classes for May Are Now Available.....
May is going to be a great month at Colasanti's as we celebrate Mother's Day with a Kids' planting weekend, welcome the Milford Garden Club for their monthly meeting, enjoy a fun new Cottage Garden Stone painting class with Gail Koch, learn to make homemade pasta with Food Network's Doug St. Souver, and make pebblestone bird houses with local artist Sue Palmeri of Garden Angel ArtWorks.
Class information is available in detail by CLICKING THE LINK ON THE LEFT OF THIS PAGE CALLED "CLASSES AND EVENTS" or at the "Info Stations" located by the side store entrance (by the Butcher Shoppe) and by the front checkout area (by the ice freezer and grab-n-go bouquets).
Back By VERY Popular Demand..... Fruit Carving with FOOD NETWORK CHAMPION Doug St. Souver!
The first series of classes were so popular we had to turn people away! Doug has set up the next series of fruit carving classes and we have the dates set now. Each class will be limited to 10 people and all participants must be 12 years or older. Anyone under 18 who attends must be accompanied by a legal guardian at all times (there's knives involved!). Here are the NEW class dates:
Date Time Class Price
April 9 5:00 – 6:30 pm Root Veg. 25
April 10 10a – 11:30a Fruit Bouquet 35
April 10 1p – 2:30p Cantaloupe 25

Date Time Class Price
April 30 5:00 – 6:30 pm Cantaloupe 25
May 1 10a – 11:30a Fruit Bouquet 35
May 1 1p – 2:30p Root Veg. 25

And now the specials . . .
The BIG Special...Boneless Pork Chops - $2.99 lb Thick, Regular, or Thin Cut (reg. $4.99 lb)

Weekly Specials & Savings....
Old Tyme Hot Pepper Cheese - $5.89 lb (reg. $6.99 lb)
Kowalski Garlic Bologna - $3.99 lb (reg. $5.09 lb)

Feature Deli Salad....Chef Suzanne's B.L.T. Salad - $4.99 lb (reg. $5.99 lb)
Prairie Farms Butter - $1.99 ea (reg. $2.99 ea)
Visit the Bakery for...$5 off Any NEW From Scratch Cake --- MUST PRINT COUPON ON OUR "COUPONS" PAGE!! Go here.
Sansonetti Pasta Sauce - 2/$10 or $5.79 ea (reg. $6.99 ea)
Marzetti Salad Dressing - $1.99 ea (reg. $2.99 ea)
Guernsey Sour Cream - $1.89 ea (reg. $2.49 ea)
Bel Gioioso Unwrap & Roll Mozzarella - $3.99 ea This mozzarella unrolls to become a flat "tortilla" so you can put tomatoes, basil, or whatever you like inside and then roll it back up!
In The Cheese Department.... Jarlsberg Swiss Cheese - $8.99 lb The top selling swiss from Norway, this cheese is great on ham sandwiches, in salads, or along with crackers. (reg. $10.99 lb)
Rob's Weekly Wine Pick...April is MICHIGAN WINE MONTH!
Stop in for the best variety of Michigan Wines in the area!
Red Wing Wine is Here! Limited supply and going fast! The wine is located on a special floor display by the Deli.

In the Greenhouse...Our first shipment of shrubs has arrived -- stop in to check everything out!

For the full ad and more info go here.



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